Recently, a Republican in the Georgia House of Representatives made a speech outlining his support for a state-wide abortion ban at 20 weeks (despite the high-risk status of most of these pregnancies). He proceeded to explain how he has helped deliver farm animals, and that it 'broke his heart' to see the ones that didn't make it. He goes on to tell his audience of fellow legislators that a man who opposed a law against cock-fighting once told him, "You tell those folks down there, when they quit killing babies they can have every chicken I've got." Rep. England referred to this man who fights roosters for sport as "salt of the earth people."
There is SO much wrong in this minute-and-a-half little verbal diarrhea episode that I hardly know where to begin. How someone with this little brain power and ability to think with any semblance of clarity or rationality could be elected to public office is astounding. Here are the problems with what this man said, as I see them...
The business of animal 'agriculture' is rooted in the same kind of mentality of domination and objectification that has allowed men to dominate and oppress women for thousands of years. I guarantee you that this man whose 'heart breaks' when a newborn calf doesn't make it has no problem eating the flesh of cows, pigs, or other animals on a daily basis. He may feel something in that moment of connection through participating in the birth of the animal, but ultimately is more driven by his desire for certain tastes and his belief that he is superior to and justified in using and killing other species for his purposes. He marvels at the birth of a calf--likely the product of his or her mother's forced pregnancy at the hands of humans--only to send it later to a life of servitude as a dairy cow, or slaughter for beef/veal. This doesn't sound a whole lot different from the way Republican politicians want to force women into pregnancy by limiting access to birth control and comprehensive sex education, restricting or banning safe, legal abortion, all while preaching about the sanctity of life... and then eliminating programs and assistance to these children once they're born. It's all connected. It makes sense that Rep. England thinks he has the right to determine what women can and cannot do with their bodies, since he thinks he has that same right over the females of every other species.
What saddens me most is that feminists without an understanding of interconnected oppressions, who themselves participate in the oppression of other species, rather than connecting the dots for themselves, more often than not will be driven to separate themselves even more from non-human animals. "I'm not a barnyard animal!" they yell. "Women are not cattle!" And in their attempts to elevate their own status, these women participate in belittling the status of their fellow creatures, creatures who are also sisters, daughters, mothers whose bodies are used and abused and seen as property, who experience physical and emotional pain, desire to live their lives peacefully and to seek pleasure.
But I digress. In what universe does helping a cow give birth in a barn qualify you to make decisions about what a woman can do with her own body? How does it make you more qualified than a personal medical physician to determine whether a high-risk pregnancy should be carried to term?
Let's move on to this "salt of the earth" man who told Rep. England that, "when they quit killing babies they can have every chicken I've got." First of all, anyone who abuses animals for sport is in no way "salt of the earth." Enough said. But this kind of twisted thinking in no way resembles logic. He forces animals to fight each other for sport and profit. This has nothing to do with his personal freedom and liberty. He is a profiteering sadist. It takes some sick and twisted thinking to equate a man like this with a woman making her personal decision about her own body and what's best for her and her family.
When I am challenged on my pro-choice position by those who find it inconsistent with my veganism (as one woman put it, "How come you think it's not okay to kill pigs, but you think it's okay to kill babies?!") My answer is simple: Nobody said anything about killing babies. Pigs, when they are slaughtered, have the intelligence and understanding of a human toddler. Nobody's talking about killing toddlers either. An unborn human fetus does not have its own independent life, or a developed brain capable of understanding its own life or experiences. A pig does. A cow does. Even a chicken does. I don't believe humans have a right to imprison female cows, impregnate them, take away their babies, and steal their milk anymore than I think men have a right to force human women to be pregnant against their will--or against sound medical advice. This seems consistent to me. When the debate is about whether or not we kill human 3-year-olds, if I say that's okay, then you can call my bullshit.
"No woman can call herself free who does not own and control her own body. No woman can call herself free until she can choose consciously whether she will or will not be a mother." ~Margaret Sanger, 1920
Showing posts with label vegan. Show all posts
Showing posts with label vegan. Show all posts
Friday, March 9, 2012
Tuesday, November 24, 2009
Happy Turkey Day?
Sometimes it's overwhelming, having your consciousness raised, being aware of the despicable atrocities suffered by non-human animals at the hands of human animals--all in the name of tradition and satisfying our palates. Ironically, it's during the holiday season, a time of joy and supposed tidings of peace that living with this consciousness is most painful. We are bombarded with images of dead turkeys everywhere we look, and often on the tables of our family gatherings. It's become acceptable these days to say "Happy Turkey Day" instead of "Happy Thanksgiving." Someone actually wished me a "Happy Turkey Day" today and I nearly choked on my response. I know I once participated unawares, but it's so difficult for me now as I recognize the inconsistency of gathering in a spirit of joy and gratitude and celebration, all while tearing apart the flesh of a being whose life was cut short in a vicious act of murder for the sake of tradition.
Vegetarians and vegans often dread the impending holidays, rather than wait in joyful anticipation. As if dead animal flesh wasn't all around us in TV commercials and on billboards and at the stores where we shop and in our co-workers lunches already, we now have to deal with having dead turkeys shoved down our metaphorical throats. I recently had a friend send me the following text message: "Am feeling dead turkey overwhelm! May have to go into hiding til January!" Another broke down in tears having been put on turkey-stocking duty at his otherwise enjoyable job at the grocery store where he works. "They're just packed in boxes and thrown around like they're nothing... but they're not nothing," he said.
Few family gatherings don't involve a dead bird as the centerpiece of their holiday celebration. Vegetarians and vegans are forced to make very difficult choices this time of year. Some choose to gather with their families and eat whatever is available without flesh or secretions, or bring some of their own food, living with the discomfort and, for some, emotional pain and trauma of sitting at a table with a carcass as centerpiece. Others choose to forgo the family meal and gather with family after dinner or not at all. Still others decide to take on the job of hosting and preparing the holiday meal for their families to ensure that it meets their standards of compassion and non-violence. I count my blessings that my family doesn't gather for Thanksgiving and my husband's family is going out of town this year. Christmas is another story, but we'll cross that bridge when we come to it.
Saturday night, some friends of ours hosted a vegan Thanksgiving potluck dinner at their yoga center. That was my family Thanksgiving. I am grateful I could gather with friends and meet new like-minded people. The serenity and gratification of gathering around delicious plant-based foods, knowing that all of it was thoughtfully prepared by people who truly strive to embody compassion, peace and a life of non-violence, is almost indescribable.
I love my family of origin and my friends, but it's not my job to make them feel good about their choices. I have made the decision to decline any dinner invitations--from family or friends--that involve dead animals as the centerpiece, whether that be turkeys, pigs, chickens or otherwise. We all have to draw the line somewhere, and that is my line. I cannot make their choices for them. I also cannot pretend to be unaffected by their choices. It is painful for me to be exposed to these practices, and so I must choose not to participate. Last year at Christmas I did ask my sister to basically hide the meat she felt she needed to prepare in a dish, rather than make a centerpiece of a carcass, and she did accommodate. I have many friends who are still animal eaters who at least have the courtesy to make our communal meals vegetarian--and often vegan--for the comfort of all. They understand that when the food is plant-based, everyone may enjoy it and feel at ease. These people are very much my family.
It can be difficult to find our voice, speak our truth, and care for our own needs when we are so outnumbered and marginalized. I am curious how others navigate the oblivious world around them, especially during this time of year. Where do you draw the line? Has that changed for you over the years? What are your holiday survival strategies? I welcome your responses...
Vegetarians and vegans often dread the impending holidays, rather than wait in joyful anticipation. As if dead animal flesh wasn't all around us in TV commercials and on billboards and at the stores where we shop and in our co-workers lunches already, we now have to deal with having dead turkeys shoved down our metaphorical throats. I recently had a friend send me the following text message: "Am feeling dead turkey overwhelm! May have to go into hiding til January!" Another broke down in tears having been put on turkey-stocking duty at his otherwise enjoyable job at the grocery store where he works. "They're just packed in boxes and thrown around like they're nothing... but they're not nothing," he said.
Few family gatherings don't involve a dead bird as the centerpiece of their holiday celebration. Vegetarians and vegans are forced to make very difficult choices this time of year. Some choose to gather with their families and eat whatever is available without flesh or secretions, or bring some of their own food, living with the discomfort and, for some, emotional pain and trauma of sitting at a table with a carcass as centerpiece. Others choose to forgo the family meal and gather with family after dinner or not at all. Still others decide to take on the job of hosting and preparing the holiday meal for their families to ensure that it meets their standards of compassion and non-violence. I count my blessings that my family doesn't gather for Thanksgiving and my husband's family is going out of town this year. Christmas is another story, but we'll cross that bridge when we come to it.
Saturday night, some friends of ours hosted a vegan Thanksgiving potluck dinner at their yoga center. That was my family Thanksgiving. I am grateful I could gather with friends and meet new like-minded people. The serenity and gratification of gathering around delicious plant-based foods, knowing that all of it was thoughtfully prepared by people who truly strive to embody compassion, peace and a life of non-violence, is almost indescribable.
I love my family of origin and my friends, but it's not my job to make them feel good about their choices. I have made the decision to decline any dinner invitations--from family or friends--that involve dead animals as the centerpiece, whether that be turkeys, pigs, chickens or otherwise. We all have to draw the line somewhere, and that is my line. I cannot make their choices for them. I also cannot pretend to be unaffected by their choices. It is painful for me to be exposed to these practices, and so I must choose not to participate. Last year at Christmas I did ask my sister to basically hide the meat she felt she needed to prepare in a dish, rather than make a centerpiece of a carcass, and she did accommodate. I have many friends who are still animal eaters who at least have the courtesy to make our communal meals vegetarian--and often vegan--for the comfort of all. They understand that when the food is plant-based, everyone may enjoy it and feel at ease. These people are very much my family.
It can be difficult to find our voice, speak our truth, and care for our own needs when we are so outnumbered and marginalized. I am curious how others navigate the oblivious world around them, especially during this time of year. Where do you draw the line? Has that changed for you over the years? What are your holiday survival strategies? I welcome your responses...
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